Vegan Wine
If you're like us, you may have thought vegan wine was a scam or just a marketing tactic businesses use. Watch here for the truth.
In the wine making process, fining agents are used to filter out things like yeast, proteins, cloudiness, off colored flavors, and more. Often these fining agents are animal derived, which means they can include gelatin, blood and bone marrow. Even though you may not be drinking those fining agents, if you’re a strict vegan, you might not want those even in the filtration process.
At Local Roots we have a vegan wine that uses clay as a fining agent. Head to the Market + Café to try it for yourself!
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