Week 3 Vegetables Half: 1 bunch touchon deluxe carrots, 1 bunch radishes, 1 head of broccoli, 1/2 lb spinach (don’t forget a plastic bag!) Full: 2 bunches carrots, 2 bunches radishes, 2 heads broccoli, 1 lb spinach Fruit Half: 1 Quart Strawberries Full: 2 Quarts Strawberries Artisanal Half Share: 1 box chocolate-covered graham crackers from
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Summer CSA Season
Vegetable, Fruit, Meat, Cheese, Milk, Artisanal, Egg, Juice, Coffee, Honey, and Bread Shares are now available for the Summer 2013 Season. Sign up now!
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Gift Certificate
Local Roots Gift Cards for CSA, Supper Clubs, and Cooking Classes
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Cooking Classes
Upcoming class list coming soon.
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The Basics
What is CSA and Five Reasons to Join
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Blog
Enter the world of Local Roots and find out about Supper Clubs, Events, and Recipes. Our first Supper Club is on July 31st. Click for more info
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What Makes Us Unique
A few reasons that make our CSA a little bit different
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Recipes
A collection of recipes based on our CSA shares
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Here’s another great perk of being a CSA member – if you pickup your share at Cubana Social in Williamsburg, join us for food and drinks when you pick up your CSA! You’ll get 10% off. If you don’t pick up in Williamsburg, join us anyway on TUESDAY June 18 for their happy hour from
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Fort Greene CSA to Start on June 20!
This summer, we will be offering food and farming education for campers at the Alamander Day Camp (it’s not to late to sign your kids up!) at the Brooklyn Free School in Fort Greene. Beyond learning about the local food system, the campers will learn interpersonal and career skills through helping us manage the CSA
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