In this week’s newsletter you can find out details about our Thanksgiving Pop-Up! You can order now to fill your Thanksgiving table with maple smoked ham, pies handmade in Brooklyn, a turkey kit including brining and spices, and bountiful produce. Find out the details as well as…..
-Thoughts on foods connection to nostalgia.
-What you can expect in your share this week.
-Pictures and stories from our first ever cooking club last Wednesday.